CSCAP 0159N 2014
cscap159n2014
Research Shows Soybeans Provide Consistent Reduction in Nitrous Oxide Emissions
Product Description
Michael Castellano shares his research findings that soybean crops reduce field emissions of nitrous oxide, a greenhouse gas.
Castellano is an assistant professor of agronomy at Iowa State University and a principal investigator for the USDA-NIFA Sustainable Corn Project.
This resource is part of the USDA-NIFA funded project for climate and agriculture that gathered data from 35 field sites and thousands of farmers in 9 Midwestern states, with the goal of creating a suite of practices for corn-based systems.
Castellano is an assistant professor of agronomy at Iowa State University and a principal investigator for the USDA-NIFA Sustainable Corn Project.
This resource is part of the USDA-NIFA funded project for climate and agriculture that gathered data from 35 field sites and thousands of farmers in 9 Midwestern states, with the goal of creating a suite of practices for corn-based systems.
Product Details
Pages / Length: 2
Publication Date: 08/2014
- In Stock